Enhance your garden and culinary creations with Chinese Cabbage seeds. These seeds grow into fast-maturing, crisp, and tender cabbage plants perfect for home gardens, raised beds, and containers. Ideal for salads, stir-fries, and gourmet dishes, they provide a continuous harvest of flavorful greens.

Features:

1. Variety: Chinese Gourmet Cabbage
2. Growth habit: Upright, compact, and fast-growing
3. Leaf characteristics: Crisp, tender, and flavorful
4. Light requirements: Full sun to partial shade
5. Soil requirements: Well-draining, fertile soil with consistent moisture
6. Suitable for: Home gardens, containers, raised beds, and culinary gardens

Specifications:

1. Seed Type: Non-GMO, heirloom seeds
2. Planting Season: Spring and fall
3. Zones: USDA Zones 3–9
4. Planting Depth: 0.25–0.5 inch (6–12 mm)
5. Spacing: 12–18 inches (30–45 cm) between plants
6. Germination Time: 7–14 days
7. Days to Harvest: 50–70 days for leaves, 70–90 days for full heads
8. Height: 12–18 inches (30–45 cm)
9. Width: 12–18 inches (30–45 cm)
10. Temperature: Prefers cool to moderate climates
11. Watering: Moderate, maintain even soil moisture
12. Maintenance: Thin seedlings to prevent overcrowding and ensure tender heads
13. Indoor/Outdoor: Suitable for container planting and outdoor garden beds

Planting Guide:

1. Sow seeds directly in prepared soil or containers.
2. Keep soil moist but not waterlogged until germination occurs.
3. Thin seedlings when 2–3 inches tall to allow proper spacing.
4. Provide full sun to partial shade for optimal growth.
5. Harvest leaves when young for tender greens or allow heads to mature for full cabbage.