Grow your own organic cranberries with these premium Non-GMO Vaccinium macrocarpon seeds. Ideal for gardeners who love cultivating nutrient-rich fruits, these seeds produce vigorous, low-growing vines that yield tart, ruby-red berries rich in antioxidants, vitamin C, and fiber.

Cranberries thrive in cool, moist environments and make an attractive, evergreen ground cover. Perfect for raised beds, planters, or natural bog-style gardens, they add beauty and function to any home garden space.

Features:

• Produces nutrient-rich, tart red cranberries

• Organic, Non-GMO, and naturally grown seeds

• Cold-hardy perennial ideal for northern climates

• Great for fresh eating, sauces, preserves, and baking

• Excellent ground cover with glossy green foliage

• High in vitamin C and antioxidants

Specifications:

• Common Name: Cranberry

• Scientific Name: Vaccinium macrocarpon

• Plant Type: Perennial fruiting shrub

• Growth Habit: Low-growing, trailing vine

• Height: 6–8 inches (15–20 cm)

• Spread: Up to 3 feet (90 cm)

• Fruit Characteristics: Small, round, tart red berries

• Bloom Time: Late spring to early summer

• Harvest Season: Fall (September–October)

• USDA Hardiness Zones: 2–7

• Sun Exposure: Full sun to partial shade

• Soil Type: Acidic, moist, sandy, or peaty soil

• Soil pH: 4.0–5.5

• Watering: Requires consistent moisture; do not let soil dry out

• Temperature Range: Prefers cool climates

• Season: Best planted in early spring

• Germination Time: 3–5 weeks

• Plant Spacing: 12–18 inches apart

• Pollination: Self-pollinating; bees improve yield

• GMO Status: Non-GMO

• Organic Status: Certified organic seeds

Planting Guide:

1. Soak seeds in room-temperature water for 24 hours before sowing.

2. Sow seeds ¼ inch deep in acidic, well-draining soil mix.

3. Keep soil evenly moist and maintain 60–70°F (15–21°C).

4. Provide full sunlight and keep humidity consistent.

5. Transplant when seedlings reach 3–4 inches tall.

6. Maintain soil acidity with peat or pine mulch for healthy growth.