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Thyme Seeds - Common Thyme for Planting in Your Garden
Key Attributes:
- Product Name: Common Thyme
- Quantity: 100, 500, or 1000 seeds per pack
- Mature Height: 6-12 inches
- Light Requirements: Full sun (6-8 hours daily)
- Soil Requirements: Well-draining, sandy or loamy soil
- Uses: Culinary herb, ground cover, ornamental
Product Details:
- Germination Rate: High
- Seed Freshness: New for optimal germination
- Origin: Sustainably sourced
- Shelf Life: Best planted within 1 year
Planting Instructions:
- Seed Preparation: No special preparation needed, ensure seeds are fresh.
- Sowing: Start indoors in early spring or sow outdoors after the last frost. Thinly sow seeds and lightly cover with soil.
- Germination: Takes 7-14 days at 70°F, keep moist and warm.
Transplanting:
- Transplant when seedlings are large enough, spacing 6-12 inches apart.
Care and Maintenance:
- Water regularly but avoid waterlogging.
- Trim after flowering to promote bushy growth.
- Harvest leaves as needed for cooking.
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From $5.25
Original: $14.99
-65%Thyme Seeds - Common Thyme for Planting in Your Garden—
$14.99
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Description
Key Attributes:
- Product Name: Common Thyme
- Quantity: 100, 500, or 1000 seeds per pack
- Mature Height: 6-12 inches
- Light Requirements: Full sun (6-8 hours daily)
- Soil Requirements: Well-draining, sandy or loamy soil
- Uses: Culinary herb, ground cover, ornamental
Product Details:
- Germination Rate: High
- Seed Freshness: New for optimal germination
- Origin: Sustainably sourced
- Shelf Life: Best planted within 1 year
Planting Instructions:
- Seed Preparation: No special preparation needed, ensure seeds are fresh.
- Sowing: Start indoors in early spring or sow outdoors after the last frost. Thinly sow seeds and lightly cover with soil.
- Germination: Takes 7-14 days at 70°F, keep moist and warm.
Transplanting:
- Transplant when seedlings are large enough, spacing 6-12 inches apart.
Care and Maintenance:
- Water regularly but avoid waterlogging.
- Trim after flowering to promote bushy growth.
- Harvest leaves as needed for cooking.
